Pinch of Fancy Barbeque Rub, Sweet Smoky Mild Heat BBQ Dry Spice Seasoning on Ribs, Brisket, Pork - 2 oz Tin
Pinch of Fancy Barbeque Rub, Sweet Smoky Mild Heat BBQ Dry Spice Seasoning on Ribs, Brisket, Pork - 2 oz Tin
Pinch of Fancy Barbeque Rub, Sweet Smoky Mild Heat BBQ Dry Spice Seasoning on Ribs, Brisket, Pork - 2 oz Tin
Pinch of Fancy Barbeque Rub, Sweet Smoky Mild Heat BBQ Dry Spice Seasoning on Ribs, Brisket, Pork - 2 oz Tin

Pinch of Fancy Barbeque Rub, Sweet Smoky Mild Heat BBQ Dry Spice Seasoning on Ribs, Brisket, Pork - 2 oz Tin

$7.95 USD
$7.95 USD
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BARBEQUE RUB - 2 OZ TIN: An ideal flavor combination for all things barbeque! Its unique smoky, sweet, heat combination gives food that perfect barbeque flavor without the use of a smoker.
PREMIUM QUALITY: Chef crafted spice blends made with ingredients that are thoughtfully sourced. All spices are toasted, ground, and hand mixed in small batches for maximum freshness and superiority. 
ALL-NATURAL INGREDIENTS: Brown sugar, smoked paprika, salt, black pepper, chilis, dry mustard, granulated garlic, cinnamon, cumin, allspice, thyme, coriander, ginger, nutmeg, clove, oregano.
PINCH OF FANCY: Our blends are perfectly balanced so you can use a little or a lot based on your taste. Use as a rub, season directly before cooking, or incorporate into soups, marinades, sauces, and braises to make cooking and mealtime more interesting and fun. Developed by a chef over years of meticulous experimenting. These unique blends are all natural with no fillers.
HOW TO USE: 

Inspired by the many flavors of the world, Chef Kristin wanted to create a smoky not too sweet barbeque rub that could be used to create that hot off the smoker flavor without the added hours of cooking time. Use this rub for pulled pork cooked in a crock-pot or beef brisket slowly braised in the oven. You can even use it on meats going into a smoker to create that finger-licking sought after “bark” that every good barbeque needs.